Post-Harvest Disease Control Products for Fruit and Vegetables 2009: U.S. Market Analysis and Opportunities
Published September 2009
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A comprehensive analysis focusing on the use of chemical, biological, and cultural control methods for post-harvest diseases for more than 20 different types of fruits and vegetables. The report provides an assessment of brand shares for products used in post-harvest disease control, the current market structure, use patterns, and emerging products and technologies.
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